Gup Chup Machine

Gup chup is the sound of happiness in Central and South India – that beautiful burst when water hits the crispy puri in your mouth. From Odisha’s bustling streets to Hyderabad’s busy markets, gup chup vendors work day and night making puris manually. It’s time-consuming, repetitive, and tiring work that limits how many customers you can serve. A gup chup making machine solves this completely. This automatic gup chup machine produces perfect puris at incredible speed while you focus on customers. Chefs Shop offers an affordable gup chup equipment that automates your entire production with zero hassle. Whether you run a restaurant in Odisha, hotel in Telangana, or street stall anywhere in Central India, this commercial gup chup machine transforms your business. Serve more customers, earn more, work smarter.

Original price was: ₹78,000.Current price is: ₹35,000.

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SpecificationDetails
Model CodeCSPM-01
Power120W
Capacity2700 Pcs/Hour
Puri Die Size5–6 cm (50–60 mm)
Puri Weight2–5 gm
Dimensions (LxBxH)540 x 310 x 520 MM
Weight25 KG
MaterialStainless Steel (SS)
SupportsSuji & Atta Gol Gappa
Warranty1 Year

How Our Commercial Ghup Chup Machine Puts More Money in Your Pocket

1. Serve More Customers, Earn More Daily

Here’s simple math: By hand, you make 250-300 puris per hour. With this machine, you get 2,700. That’s 9 times more puris in the same time. If you sell 6 puris per plate at ₹20, you can serve 450 plates per hour instead of 50. During the 5-7 PM rush, this speed means no customer walks away.

2. Your Puris Look Professional

Hand-rolled puris look different each time. Customers notice. This machine makes every puri exactly 5-6 cm – round, even, and ready to puff up perfectly when fried. When your Gup Chup looks good, customers trust your stall more.

3. Your Electricity Bill Stays Low

The machine uses only 120 watts. Run it 8 hours daily, and your monthly power cost is around ₹70-80. Compare this to hiring a helper at ₹6,000-8,000 per month. The savings are real.

4. Suji Puris? Atta Puris? Both Work

Odisha customers love crispy suji puris. Some prefer atta for softer texture. Many vendors mix 60% suji + 40% maida for the perfect crunch. This machine handles all recipes without any adjustment needed.

5. Fits in Your Existing Setup

The machine is 54 cm × 31 cm – smaller than a gas stove. Whether you run a cart near Puri beach, a stall in Sambalpur market, or a shop in Raipur, it fits. No renovation needed.

6. No Rust, No Bacteria, Easy Cleaning

Stainless steel body means no rust even in humid Odisha weather. Food particles don’t stick. Wipe with a wet cloth after closing time – done in 5 minutes. Health inspectors will be happy.

7. Machine Problem? We Fix It

One year warranty covers parts and repairs. After warranty, spare parts are still available because we manufacture this machine ourselves. No waiting for parts from China or Delhi.

Frequently Asked Questions About Gup Chup Vendors Actually Ask?

My current dough recipe works great by hand. Will it work in this machine?

Most recipes work directly. The key is dough consistency – it should not stick to your palm when you press it. If your dough is slightly wet, add 1-2 spoons more flour. If too dry, sprinkle water. After 2-3 batches, you'll know the perfect texture for your recipe.

I run my stall on a generator during power cuts. Is 120W enough?

Yes. 120 watts is very low – even a small 500W generator can run this machine easily. Most Gup Chup vendors in areas with power issues use this without any problem. The machine also restarts smoothly after power returns.

How many plates can I serve from one batch of dough?

Simple calculation: 1 kg dough = approximately 200-220 puris (at 4-5 grams each). If you serve 6 puris per plate, that's 35-37 plates from 1 kg dough. Most vendors prepare 5-6 kg dough for evening service, which gives 180-220 plates.

The puris need to be hollow for good Gup Chup. Does this machine make hollow puris?

The machine makes flat, round, raw puris. The hollow shape happens when you fry them in hot oil – this is normal for all puri machines. The key is oil temperature: keep it at 180-190°C. If your oil is hot enough, the puris will puff up and become hollow every time.

I want to sell samosa patti and papdi chaat too. Can this machine help?

Yes! By changing the die (cutter), you can make samosa strips, papdi, mathri, and sakkarpara. The machine comes with multiple dies. Many vendors use it for Gup Chup in the evening and mathri/sakkarpara for morning snacks – two businesses from one machine.

What if the machine stops working during my evening rush?

Call our service number immediately. For Odisha and Chhattisgarh, we have local technicians who can reach within 24-48 hours for warranty repairs. For quick fixes, we also guide you over phone/video call. Most common issues (like dough jamming) are solved in 5 minutes with our guidance.

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